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Researchers Brew Beer with 5,000-Year-Old Yeasts



A multidisciplinary team of scientists has successfully isolated several yeast strains from ancient vessels excavated at archaeological sites in Israel. The researchers then brewed ‘aromatic and flavorful’ beer using the ancient yeast strains. “We hypothesized that the enrichment of clay vessels with large amounts of fermenting yeast that were absorbed into the vessel pores of […]



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