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Rare Wild Coffee Species Has Arabica-Like Flavor, Greater Tolerance to Higher Temperatures



The enigmatic narrow-leaved coffee (Coffea stenophylla), a rare and little-known species of wild coffee from West Africa, has a similar flavor profile to high-quality Arabica coffee (Coffea arabica), but grows and crops under the same range of key climatic conditions as robusta (Coffea canephora) and Liberica (Coffea liberica) coffee, according to new research led by […]



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